In a vibrant celebration of craft cider, Stem Ciders in Lafayette, Colorado, is rolling out the red carpet for cider enthusiasts from across the nation with its event titled Great American Cider Friends. Running from October 9-12 in the bustling RiNO district of Denver, this four-day affair coincides brilliantly with the Great American Beer Festival (GABF)—the largest beer competition in the world. Cider has long been a staple of the American craft beverage scene, and this year’s inclusion in the GABF competition signals a new chapter for cider makers. Confirmed ticket availability for festival attendees reflects the growing interest and recognition of cider within the craft beverage community.
At the heart of the Great American Cider Friends events is the idea of community. Stem Ciders is not only showcasing its own award-winning lineup but also hosting an impressive roster of notable cideries like Eden, 2Towns, Finnriver, and St. Vrain. This collaboration illustrates a significant shift towards inclusivity and diversity in the craft beverage world, emphasizing solidarity among cider makers. Patrick Combs, the Director of Liquids at Stem Ciders, articulately expresses this sentiment, noting, “This historic week is about sharing our love for craft cider.” The tone is undeniably celebratory, and the invitation extends to both seasoned cider drinkers and newcomers alike.
What makes Great American Cider Friends standout is its dynamic schedule filled with engaging activities. Each day brings different flavors and experiences tailored for attendees. The festival kicks off with an exclusive pommeau tasting—a unique blend of apple juice and apple brandy—guided by Stem’s skilled cider makers, Patrick Combs and Shane Sheridan. Coupled with activities like live music, trivia, and games, the event underscores the playful spirit of cider culture. The variety ensures that everyone, whether a devoted cider enthusiast or just curious, will find something appealing.
Cider’s inclusion in the GABF competition marks an essential milestone for the category, opening doors to broader recognition. “We’re honored for the opportunity to compete this year alongside America’s best,” says Head Cider Maker Shane Sheridan, highlighting the prestige of the event. The GABF’s global platform brings attention not only to beer but also to the diverse beverages vying for a place in the market. This newfound visibility could transform how cider is perceived and enjoyed in the American craft space.
As part of the celebration, guests can expect enticing limited-edition releases that showcase the creativity and craftsmanship of modern cider makers. On October 10, the emphasis will be on bourbon barrel-aged ciders—perfect for those who enjoy the nuanced flavors that aging can bring to cider. Friday’s focus will shift to innovative fruited ciders, expanding the flavor profiles that cider can offer. This exploratory approach aligns with the event’s vision to promote not only traditional apple blends but also encourage experimentation within the boundaries of craft cider.
The final day of Great American Cider Friends will culminate in a GABF afterparty that promises to be a lively conclusion to the week’s festivities. Attendees sporting their GABF wristbands will be treated to exclusive offers including two-for-one Stem Ciders, creating a communal atmosphere as festival-goers celebrate the day’s events. Additionally, the first 40 individuals at each event enjoy complimentary Stem Ciders glasses, adding collectible flair to the experience.
In essence, the Great American Cider Friends event at Stem Ciders is not just about drinking cider; it’s about fostering relationships within the community, sharing knowledge, and relishing in the craft of cider-making. As cider continues to rise alongside beer in popularity, events like these will play a crucial role in shaping its future in the American beverage landscape. With excitement in the air and a wealth of experiences to explore, this gathering promises to be a hit for cider aficionados and curious newcomers alike.