Travelers passing through the new Tulum International Airport are greeted by a stunning display of artistic beauty. The passenger terminal of the airport boasts lofty ceilings and expansive glass windows that flood the space with natural light. The design motifs throughout the terminal draw inspiration from Tulum’s lush jungle surroundings, incorporating earth tones, woods, and other natural materials. Furthermore, the cultural motifs paying homage to the region’s Mayan heritage are evident throughout the terminal, with intricate geometric designs and wooden carvings adorning the space.
Despite the airport’s visual appeal, one crucial component seems to be lacking – food and beverage options. Upon closer inspection, it becomes apparent that there are limited choices for hungry travelers. The array of “proximamente” signs promising the arrival of familiar fast food chains such as Starbucks, Popeyes, and Burger King suggest that future dining options are on the horizon. However, at the present moment, there are only a handful of establishments open post-security, including a duty-free shop selling primarily alcohol, a local convenience-style market offering Mexican snacks, and a clothing store.
For travelers faced with limited dining options, the need to plan ahead becomes crucial. The absence of refilling stations for water bottles further complicates the situation, necessitating the purchase of beverages beyond security. Those relying on snacks to sustain them through their journey may find themselves disappointed by the lack of variety. While a solitary coffee stand offers a potential selection of pastries, the overall snack options are minimal. An unexpected flavor adventure awaits with Mexican-styled Cheetos and a bag of Skittles as a last-minute snack purchase.
Despite the culinary shortcomings, the airport does offer certain amenities to enhance the travel experience. Communal charging stations provide a convenient solution for travelers in need of a battery boost for their devices. The presence of large portable fans within the terminal raises questions about the effectiveness of the air conditioning, yet the overall comfort level remains satisfactory. Travelers can expect a relatively comfortable wait at their designated gates, with 13 gates located within the main terminal. Major US carriers such as American, Delta, and United currently operate flights out of the airport, with JetBlue set to launch service in the near future.
While Tulum International Airport captivates visitors with its artistic allure and nods to the region’s cultural heritage, the culinary landscape leaves much to be desired. Travelers passing through the airport are advised to bring their own snacks and beverages to avoid hunger pangs during their journey. As the airport continues to expand its dining options, future travelers may find a more robust selection of eateries to choose from. In the meantime, preparation is key for those seeking a satisfying culinary experience amidst the visual splendor of Tulum’s airport.