The Rise of % Arabica: From Kyoto to Mexico City

% Arabica, the renowned Japanese coffee company specializing in premium varieties of coffee, has recently opened its first store in Mexico, marking its presence in the 25th country worldwide. Since its inception in 2013 by Kenneth Shoji, % Arabica has gained a loyal following due to its exceptional coffee and simplistic, yet timeless store design. With a global flagship store in Kyoto, Japan, the brand has rapidly expanded to 25 countries across North America, Asia, Europe, and the Middle East, boasting a total of 192 stores globally.

Kenneth Shoji’s vision for % Arabica stemmed from his desire for an amazing cup of coffee daily, coupled with a simple and down-to-earth lifestyle that allowed him to explore new places and cultures. His journey into the coffee business began with purchasing a coffee farm in Hawaii, followed by ventures into green bean trading and the distribution of Japanese coffee roasting machines. With this expertise, % Arabica was born, embodying Shoji’s aspiration to grow the brand worldwide under the motto, “See the World Through Coffee.”

Unlike the prevailing trend of rapid expansion and acquisition in the business world, Shoji aims to carefully cultivate % Arabica into a sustainable global brand with curated selections and locations. His Japanese heritage guides him towards a long-lasting approach, intending to pass on the brand to his sons. This commitment to longevity sets % Arabica apart in an industry driven by quick success and turnover.

The newest % Arabica store in Mexico City, located within the Condesa DF Hotel, embraces Japan’s legacy while immersing itself in the vibrant local culture. The store offers a meticulously curated menu ranging from espresso-based coffees to specialty lattes, drip coffees, matcha, and other unique offerings. The elegant and minimalist space exudes a Japanese-inspired atmosphere reminiscent of Kyoto, blending two distinct cultural heritages seamlessly.

Each % Arabica store worldwide stocks a variety of premium green coffee beans that are custom roasted in-house using state-of-the-art Japanese coffee roasters. The process of roasting and preparing the coffee takes a mere five minutes, ensuring that every cup is fresh and tailored to the customer’s preferences. This dedication to quality and precision sets % Arabica apart, resonating with coffee enthusiasts in Mexico City and beyond.

The debut of % Arabica in Condesa DF signifies a harmonious fusion of Japanese and Mexican traditions, reflecting a shared love for coffee and a deep appreciation for cultural diversity. According to Shoji, the location holds profound significance, symbolizing a meeting point of different flavors and traditions, creating a vibrant tapestry of experiences for locals and visitors alike.

% Arabica’s journey from Kyoto to Mexico City exemplifies a commitment to quality, sustainability, and cultural appreciation. By blending Japanese craftsmanship with local influences, % Arabica continues to captivate coffee lovers worldwide, offering a unique and unforgettable experience with each cup. As the brand looks towards the future, its emphasis on curated growth and timeless tradition sets it apart as a distinctive player in the competitive coffee industry.

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