Ice cream is a beloved treat enjoyed by many, but have you ever considered the health benefits of ice cream made from mare’s milk? According to a study conducted by scientists at the West Pomeranian University of Technology, mare’s milk ice cream is not only creamy and visually appealing but also offers a range of
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When it comes to whisky, most people tend to think of countries like Scotland or Japan as the go-to destinations for exceptional spirits. However, Australia’s own Starward distillery has been making waves in the industry by consistently producing award-winning whiskies. For the second time in three years, Starward has won the Most Awarded International Distillery
The recent outbreak of Salmonella in cucumbers has left hundreds of people ill across the United States. The Centers for Disease Control and Prevention have reported that at least 449 individuals in 31 states, as well as the District of Columbia, have fallen ill due to this outbreak. This is a significant number, and it
Taking on the role of a CEO may seem glamorous from the outside, but the reality is far from it. The title of CEO brings with it immense responsibility and pressure that can take a toll on even the most seasoned executives. As a company grows, so do the expectations, spotlight, and stakes. This is
Starbucks, a beloved American brand, recently shocked the business world by removing its CEO, Laxman Narasimha, due to declining revenue. The company experienced a significant drop of 4% in comparable store sales in the third quarter, following a previous 3% decrease. Despite a successful full-year revenue increase of 11.5% in 2023, the brand is now
Chicken Cock Whiskey has a rich history dating back to 1856, when James A. Miller established a distillery in Paris, Kentucky. Despite facing various challenges such as changes in ownership, a distillery fire, and even prohibition, the brand managed to survive until the 1950s when it eventually faded into obscurity. However, in 2011, the brand
Curfew Bar, located in the heart of Copenhagen, stands out as the only bar in Europe with three living pieces of bar history proudly displayed on the counter. These pieces, including two hand-cranked Coles shakers, a Minneapolis Brass & Iron Mfg Co. Ferris Wheel drink mixer, and a hand-cranked Alaska ice crusher, are the prized
The Vireton Archery Summit (2023) from Willamette Valley brings a unique perspective to the world of wines with its medium-bodied Pinot Gris showcasing yellow apples, juicy peach, and a melon duo of honeydew and cantaloupe. Inspired by the story of Mikhail Yakovlev, a Russian-born cyclist competing for Israel, the rose from Galil Mountain Winery offers
The food industry’s financial markets are currently experiencing a significant heat wave. Despite the struggles of major stock indexes earlier in the week, shares of chicken companies like Tyson and Pilgrim’s Pride have been on the rise, fueled by strong earnings news. Furthermore, rumors have been circulating regarding the potential acquisition of Kellanova, a spinoff
The culinary world is abuzz with excitement as Bravo’s hit TV series Top Chef announces its 2025 season destination: Canada. Season 22 will explore the diverse and rich food scene across the Great White North. Location Announcement In an Instagram post on June 25th, the show revealed the location of season 22: “Time to turn
In a market saturated with limited-edition bourbon releases, it can be challenging to stand out. However, Four Roses manages to do just that with their annual Limited Edition Small Batch Bourbon release. With a reputation as one of the most esteemed bourbon makers in the industry, Four Roses ensures that their bottles are highly anticipated
As summer rolls around in the Hamptons, the wealthy vacationers are turning to DoorDash for their convenience needs. According to Alanna Shipley, a Consumer Insights Expert at DoorDash, there has been an uptick in orders for rosé this summer. But, what is surprising is the increase in orders for laptop accessories such as wireless mouse
Rye whiskey, once the dominant spirit in the United States, faced a decline in popularity over the decades. With the arrival of Prohibition in the 1920s, bootleggers turned to corn-based bourbon and moonshine, leaving rye behind. The end of Prohibition in 1933 did not bring back the once-proud rye whiskey market, instead, cheap Canadian whiskeys
Sports and spirits have formed a unique partnership over the years, with many athletes venturing into the world of alcohol production. Their competitive nature and vast network make them well-suited for the high-stakes and fanbase-driven industry. While it may seem like an unexpected pairing, the success of these athletes in the spirits business proves otherwise.
ChainFEST, a popular food festival known for its gourmet twists on classic American fast food dishes, is making its debut on the East Coast at Randall’s Island Park in New York City on Saturday, September 21. This expansion brings the festival to a whole new audience eager to indulge in unique culinary creations. Founded by
Craft beer, once considered a niche industry, has now become a global phenomenon, thanks to the tireless efforts of passionate individuals who have dedicated their lives to the art of brewing. The American Craft Beer Hall of Fame (ACBHOF) is set to recognize and immortalize these pioneers who have shaped the American craft beer landscape
In the competitive world of whiskey-making, standing out requires more than just exceptional liquid – it requires a compelling story. The Mary Dowling Whiskey Company seems to have both ingredients in place. Launched in late 2023 as a joint venture between Pernod Ricard and Kaveh Zamanian, the brand pays homage to Mary Dowling, a pioneering
Kraft Natural Cheese has made a bold move by introducing a brand new line of thick cut restaurant-style cheese called Signature Shreds. This collection, consisting of Cheddar Blend, Mozzarella Blend, and Mexican Blend, is aimed at bringing the luxury dining experience into the home kitchen. Packaged in 8oz reusable bags, these cheeses promise to offer